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Some flavors need to be subtle to be appreciated… A perfect balance of Pearl jasmine tea with lemon zest.
Dark Chocolate, Milk Chocolate, Fresh Cream*, Fresh Unsalted Butter*, Honey(or invert sugar), Pearl Jasmine Tea, Sorbitol, Lemon Zest, Pure Lemon Zest Oil, Sea Salt
ALLERGENS:(Dairy, Soy)
Collections: Camellia Sinensis Teas, Chocolate BonBons, ChocoMiro
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$2.30
Ghyslain's hand painted dark chocolate shell filled with white chocolate ganache infused with biscotini.
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Milk chocolate with signature butter caramel and toasted walnut. Ingredients milk chocolate (sugar, cocoa butter, milk...
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